

|
Approximate Pan Size |
Amount of Batter |
Approximate Baking Time |
|
1/3 cup |
1/4 cup |
15 to 20 minutes |
|
1/2 cup |
1/3 cup |
15 to 20 minutes |
|
2/3 to 3/4 cup |
1/2 cup |
25 to 35 minutes |
|
1 cup |
3/4 cup |
35 to 40 minutes |